This soup can be made quick and easy on the stove top or in the crock pot.
1 lb. ground beef
1/2 c. chopped onion
1 c. water
1 can diced tomatoes
1 can kidney beans
1 can corn
1 8 oz. can tomato sauce
1/2 pkg. taco seasoning mix
STOVE TOP:
In a heavy saucepan cook ground beef with onion. Drain off fat. Then add water, tomatoes, un-drained kidney beans, corn, tomato sauce and seasoning. Simmer together for 20 minutes!
CROCKPOT:
First brown ground been and drain the grease. Then add ground beef and all the other ingredients in the crock-pot (undrained) and cook on low for 4-6 hours.
Top with cheese, sour cream, tortilla chips etc and enjoy!
Saturday, October 23, 2010
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