Wednesday, January 4, 2012

Shepherds Pie

Great recipe to use up leftovers.


Ingredients:

  • 8 cups of mashed potatoes
  • 1-2 cups of cheddar cheese 
  • 1-2 tablespoons of sour cream 
  • 8-16 ounces of brown gravy 
  • 1 pound of ground beef
  • 16 ounces of frozen mixed vegetables
  • Chopped onion
  • Diced Garlic
  • Garlic Salt
  • Milk
Directions:

  1. Start by pre-heating your oven to 375.  
  2. Prepare gravy according to the instructions on the package.  
  3. Prepare mashed potatoes.  
  4. Add the cheddar cheese, sour cream, milk, garlic salt etc. 
  5. In a skillet, brown the hamburger and drain any excess fat. Add garlic and onion. 
  6. Mix the browned hamburger, gravy, and entire bag of frozen vegetables. 
  7. Pour that mixture into the glass baking pan and cover with mashed potatoes. Cover with additional cheese if desired.
  8. Bake in the oven for 25-35 minutes, until golden brown.
Enjoy!

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